Avocado Purée

INGREDIENTS

• 3 avocados
• Juice of 2 lemons
• 2 tbsp olive oil
• Salt and black pepper to taste

INSTRUCTIONS

In a blender, combine the avocados, lemon juice, olive oil, salt, and black pepper. Blend until smooth. Adjust the seasoning if necessary and serve.

Preparation time: 10 minutes Servings: 6

Proteins: 4.8g Fats: 34.6g Carbohydrates: 10.3g Calories: 364 kcal